Marian Armitage, author of Shetland Food and Cooking, shows us how to de-shell a crab and make crab linguine.
To find out more about Shetland's larder visit our Food and Drink webpage.
Marian Armitage, author of Shetland Food and Cooking, shows us how to de-shell a crab and make crab linguine.
To find out more about Shetland's larder visit our Food and Drink webpage.